milkfrost's world

The brand new virtual world of Milkfrost - formally (

The reason why this blog is created is because is shutting down & all posts will be removed. Some posts here are back-dated from Aug 2004 - Aug 2012! I'm just doing a screen-shot & re-posting slowly cos it ain't easy to import every single photo. Therefore, only thumbnails are available for viewing, which also explains the white background & the little note at the end.

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Saturday, 27 October 2012

Baker Talent

Chanced upon this bakery at Choa Chu Kang yesterday & bought a few buns. Sis & BIL says the queue is always very long. The buns are just less than $1 each

303 Chua Chu Kang Avenue 4, #01-723, Choa Chu Kang 680303
I bought a total of 4 Golden Sands Bun, 2 Custard Buns & 2 Hotdog Buns. 

Golden Sands Bun (黄金流沙包) looks just like an ordinary bun

But I tell u, the salted egg flows out of the bun when tear apart. It's still flowing even after 1 day 

This is by far, the nicest bun I've eaten!

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