Final day of the Singapore Yacht Show
Kogu picked myself & le bff from Bishan
While the guys get busy, we went walking around
The Floating Donut is here too
We walked around Queyside Isle and took some pictures
We saw the photo booth yday but queue was long. Since no one queuing today, we managed to take a few shots
Was invited up to another yacht by a captain for karaoke session while on the way back to LeTara Yacht
It started pouring and so we hang around in the yacht
We had a private party and Jenny catered some food from Neo Garden Catering
Haha.. technology at it's best! Face-time with Irene so that she can be in the group picture
We had fun and thanks LéTara Yacht for the invite.
Kogu made reservation at 
The view
Shredded Scallops with fish & egg white
Fish maw & seafood in thick soup
While waiting for Kogu to be back from Keppel
Deep-fried seabass
Deep-fried bean curd with prawn roe
Authentic BBQ Peking Duck
Braised sea cucumber & fresh mushroom with broccoli
Sauteed salad prawn balls
Duck meat with noodles
The night view. We checked, it took about 90 mins for the restaurant to make a complete turn!
Fooling around with SnowApp while waiting for dessert
Souffle balls with mashed bean stuffing
Because Jenny's birthday is just 2 days ago, David also brought along a cake for her
Cheers to another year of friendship & many more to come
Our version of 福祿壽三星 .. haha
Kogu commented that this is the longest dinner he had all these while apart from wedding dinner. Haha.. he is not wrong about it cos we spent about 3hr30mins for the entire meal.
Hereby wishing each & everyone, Happy 2018!