milkfrost's world

The brand new virtual world of Milkfrost - formally (milkfrost.multiply.com)

The reason why this blog is created is because Multiply.com is shutting down & all posts will be removed. Some posts here are back-dated from Aug 2004 - Aug 2012! I'm just doing a screen-shot & re-posting slowly cos it ain't easy to import every single photo. Therefore, only thumbnails are available for viewing, which also explains the white background & the little note at the end.

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Showing posts with label Yan Palace Restaurant. Show all posts
Showing posts with label Yan Palace Restaurant. Show all posts

Saturday, 12 September 2015

Yan Palace | Birthday Celebration for 3 Generations

Mum's birthday is around the corner & so that calls for a celebration. Kor suggested Yan Palace which we were here 2 years ago for mum's birthday too
Wefie first while waiting for foodFirstly, longevity bunsCombination platterShark's Fin soupRoasted ChickenCod fish steam with garlicYam Paste with fruits rojakVegetables with mushroom & mock duckPrawns with ginger & onionNoodlesAnd lastly, mango sago pomelo Nathan fooling around with the napkinBirthday cake chosen by DamienApart from mum's birthday, we're also celebrating for 3 generations cos Mum, kor & Damien (nephew) are all born in September!Family pictureDamien helping to cut the cakeMum with her 5 grandsonsOops, no.. it's 6 grandsons cos the 6th boy is on his way! =D
Happy Birthday to all the September babies =)

Yan Palace Restaurant
Hong Lim Complex
Blk 531 Upper Cross Street #01-49
Hong Lim Complex Singapore 050531
Tel: 6222-2516
Fax: 6533-2013

Wednesday, 18 September 2013

Mum's Birthday @ Yan Palace

Mum's 60th Birthday falls on Monday, so we had a simple celebration over the weekend. Initially wanted Soup Restaurant at Vivo but they were fully booked. Kor managed to book a table at Yan Palace 


It's a typical old-skool Chinese Restaurant with KTV rooms at Chinatown. The KTV rooms were quite apparently quite big when sis passed by the room. 


炭烧琵琶鸭 Roasted "Pi-Pa'Duck. The duck is very tender & doesn't have any smell. The sauce that comes with it is sweet & nice



菇丝干贝烩生翅 Braised Shark's Fin Soup with Conpoy & Shredded Mushrooms - Broth is thick & the ingredients are generous.

黄金蒜香骨 Fried Spare Ribs with Garlic - Although fried, the spare ribs are tender & very strong fragrant of garlic

鸟语花香 Sauteed Mixed Greens w/Water Chestnut & Cordycep Flowers - Crunchy vegetables & taste really sweet.

泰式鲜果海上鲜 Deep Fried Fish with Fruits in "Thai' Style - Fish is fresh & the lemon chilli dressing is not spicy

Longevity Buns - soft buns with lotus paste which are not too sweet. The kids love this! 

玉露粉丝虾煲 Fried Prawns with Vermicelli in Claypot - No fancy ingredients here but the vermicelli has the sweetness of the prawns 

海鲜鱼茸面 Fried Fish Noodles with Seafood - generous fresh ingredients & the soup is very sweet

The set meal actually comes with dessert of the day but we top up a little to change it to Yam Paste. Not too sweet; nice. But texture of the yam paste is a little rough & the ginko nuts is a little hard


No proper family picture but here's a picture of mum & her grandsons. 5th grandson is at home sleeping.


Yan Palace Restaurant
Hong Lim Complex
Blk 531 Upper Cross Street #01-49
Hong Lim Complex Singapore 050531
Tel: 6222-2516
Fax: 6533-2013