It's the time of the year for our yearly Diwali affair!

Bought some brownies & fniancer freom Annabella Patisserie for the host.

Of cos, some homecooked Indian food & snacks for dinner.


Missing a couple of faces this year cos Irene is back at Philippines, Nizam is at work, Keeren is at China for school exchange program & Angela cos host forgot to call her 🙈

My little friend reaching teen next year already!


And baby is now my new little friend ... ... I think he's the cutest comparing with both his brothers at this age













And not forgetting, homemade murukku from Jenny. Not the prettiest but definitely the most delicious! Once again, Thank Kogu & Jenny for the invite and Happy Diwali


I'm not a fan of cheesecake but this is actually pretty good, not too cheesy for me














Thanks Zhenni for having us for the little boy's birthday!





Dinner is at 香港街珍达记 at Woodlands. We used to patronize the one at Balestier

Yusheng with 'abalone slice'
Hot plate Deer meat w/spring onion
Prawn roll, one of the must order item
Brocoli & Baby Kailan, both stir-fry with garlic
Cereal Sotong
Chili Lala
Homemade Tofu
Salted Egg Chicken
Food was delish!
Missing Nizam & Irene this year cos they were in Korea and this was planned quite late





Then head over to Bukit Merah for dessert




