milkfrost's world

The brand new virtual world of Milkfrost - formally (

The reason why this blog is created is because is shutting down & all posts will be removed. Some posts here are back-dated from Aug 2004 - Aug 2012! I'm just doing a screen-shot & re-posting slowly cos it ain't easy to import every single photo. Therefore, only thumbnails are available for viewing, which also explains the white background & the little note at the end.

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Monday, 25 May 2015

Afternoon Tea @ St Regis

After the hearty breakfast with Rosalind, I head on to re-do my eyelash extension & then over to Brasserie les Saveurs at St Regis for afternoon tea with the voodoos
Enormous hand-cut crystal chandeliersTable settingA picture before we start

The Grand Astor Afternoon Tea, at $53++ per person is served with one selection of tea/ coffee, on a three-tiered silver standOn the top tier - Rapsberry Tart, Classic Mocha Eclair, Chocolate Praline, Creme Caramel with Orange CompoteMiddle tier - Asparagus & Smoke Duck Quinche. According to the menu, it should be Duck Foie Gras 'Profiteroles', but to me it looks & taste exactly like some normal cream puffThird tier - Smoked Salmon, Egg Mayo, Cucumber & Tomato Prawns, Lobster and Tarragon Cup Pie. This is very filling, so I suggest you don't finish this if you wanna taste all the cakes from the semi-buffet tableSemi-buffet tableThe dessertsLive station of crepe & waffleAs it was a birthday celebration, I requested for a slice of birthday cake. However, a mini cake is being served

Birthday girl, JJ

Happy Birthday, JJ & may your wish come true =)JJ who just came back from Shanghai, bought some souvenirs for us =) 

Brasserie Les Saveurs  
The St. Regis Singapore
Lobby Level
29 Tanglin Road
Singapore 247911
Tel: 6506.6860
Afternoon Tea: 3 pm to 5 pm (Monday to Saturday)
Afternoon Tea: 4 pm to 6 pm (Sunday)

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