milkfrost's world

The brand new virtual world of Milkfrost - formally (milkfrost.multiply.com)

The reason why this blog is created is because Multiply.com is shutting down & all posts will be removed. Some posts here are back-dated from Aug 2004 - Aug 2012! I'm just doing a screen-shot & re-posting slowly cos it ain't easy to import every single photo. Therefore, only thumbnails are available for viewing, which also explains the white background & the little note at the end.

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Sunday, 9 June 2013

Back from Dentist

Just got back from dentist! 

Went to extract both wisdom tooth & a broken tooth on the right in October'12 and at the same time opt for tooth implant to fill the hole creates by the broken tooth. 

Stage 1 of the implant was done in January'13, which is close to 4 months after the extraction of the broken tooth. 

I'm supposed to be back for the Stage 2 last month (4 months after Stage 1 of inserting the screw), but due to work commitment, I only manage to get it done yesterday. Yesterday's visit was to insert another screw to the existing screw, and to take the size & shape of the hole so that they can send the mold to get the crown fixed!

This is before the visit to dentist. 



After the visit - additional screw inserted to the previous one and the screw is more visible. Now I'm ready for the crowning. Next appointment with the dentist is on 19th to fix the crown. 

Dental Trendz Pte Ltd
1 Jurong West Central 2, #01-16A&B 
Jurong Point Shopping Centre, 
Singapore, 648886
Tel: 6794 0788

Danro, by MOF

Sam spotted this hotpot place way back in Jan'13 and pestered us to go for a hotpot session but I couldn't make it then cos sis's previous FDW ran away due to loan dispute with agency. 

Now that my office has shifted to Changi, we finally went to this long-time-talk-about Japanese Hotpot session! 







3-in-1 concept by MOF @ NEX


The girls were already seated when I reach. We had 2 pots, so we get to choose 4 soup base. 

1. Akita wafu broth (cooked with pork, chicken, shrimp and assorted vege) and Nara chicken & milk broth (cooked with milk, chicken, shrimp, onion and other vege).

2. Hokkaido wafu miso broth (cooked with salmon, shrimp, fish balls, radish and other vege) and Shikoku chicken spicy broth (cooked with pork, chicken, shrimp, onion and other vege).


Soup refills are available for self-servie


Desserts corner










The raw buffet corner


Cook-food corner


Sauce orner


Apart from the Danro Sambal, I also took 2 of the recommended sauce mix




2 of the pots on our table












Some of the food choices we had.










haha.. after dinner, Miss Alyssa was fooling around behind me with the bunny/ victory hand sign 

Food selections were wide & fresh. With Sam's member discount, we only paid $25 each. Definitely worth the trouble travelling so far!


Danro @MOF
Serangoon NEX #02-04/06
Singapore 556083

Tel - 66344608

Hours
Mon - Fri: 11:30 am - 3:30 pm, 5:30 pm - 10:00 pm
Sat - Sun: 11:30 am - 3:30 pm, 5:00 pm - 10:30 pm 

Saturday, 8 June 2013

Hoshino Coffee

Met up with Carol for dinner on Friday and decided to ask if Paul wants to join us before he meets his friend for movie. We were deciding between Hoshino Coffee or Skinny Pizza, and I decided to queue at Hoshino Coffee cos the queue is shorter than Skinny Pizza!

The restaurant does not take reservation and being Friday night, so since I was the first to reach, I went to queue first! Do note that siting priority is given to those whom already have full attendance during peak period. As the queue was really long, we ended up queuing for an hour. 

Bored; snap a picture of myself in the queue! =D

Menu and order chit was given when we're in the queue and given to kitchen once we're being seated. Thus, our drinks and food were being served within 20 mins

Homemade Lemon Squash $8 - a little bitter before adding sugar syrup; but don't add all else it'll end up very sweet & won't be able to taste the lemon

Curry Rice $15 - Not the usual kind of the spicy curry. This is slightly sweet. Just the right portion if you're planning for dessert after meal!

Seafood Spaghetti $15 - Spagehtti done Al dente, but the sauce is a little sweet. Generous servings of seafood.

French Toast $9.80 - Cream on top is very light & toast is good. Doesn't gets soggy even when soaked in syrup

Vanilla Souffle $9.80 - Soft & fluffy on the inside. A little sweet cos flooded with icing sugar.

Hoshino Coffee
68 Orchard Road
#03-84 Plaza Singapura
Tel: 63383277
Opening Hours: 11:30am – 10:00pm Daily
*Last order at 9pm