Lunch with the family at Tung Lok Seafood in celebration of mum's 70th Birthday.
Apart from items 10 - 14 are one-time servings, the rest of the items are unlimited. It is definitely ala carte buffet at affordable price for the list of items offered & the quality of food. 
Pork Ribs, Sashimi (so fresh we ordered 3x!), Jellyfish Salad, XO Carrot Cake
Maki, Salted Egg Fish Skin, Eggplant with pork floss, Seafood Hor-fun
Stir-fried Beef, Steam Chicken Claw, Spinach, Spicy Dumpling
Har-gao, Siew-mai, Prawn Paste Chicken, Char Siew Bao
Beancurd Skin w/Shrimp, Sea Bass, Prawn in Herbal Soup, Young Cabbage. Yes, the prawn & sea bass is also unlimited!
Shark's Fin soup, Scallop w/french bean, Salted Egg Prawn, Whole Abalone & Mushroom as well as Oysters are one-time servings!
Desserts are also unlimited!
Cos I reckon we'll be very full from lunch, I bought the White Peach Tart instead of cake from Henri Charpentier & it very very nice! 
Happy 70th Birthday, Mum
Missing bil as well as kor & family cos they're out of town and this was quite a last min arrangement as everyone is busy with their own schedule.
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