The brand new virtual world of Milkfrost - formally (milkfrost.multiply.com)
The reason why this blog is created is because Multiply.com is shutting down & all posts will be removed. Some posts here are back-dated from Aug 2004 - Aug 2012! I'm just doing a screen-shot & re-posting slowly cos it ain't easy to import every single photo. Therefore, only thumbnails are available for viewing, which also explains the white background & the little note at the end.
Cassandra's birthday is in 2 week's time and so we met up for an advance celebration at CaptainK
Surprisingly, there wasn't a crowd on a Friday eveningKimchi was free flow!Because we have 5 of us, we ordered the 7 tiers SeafoodFirst tier - PrawnsSecond tier - ClamsCheers to weekend! =DThird tier - MusselsFourth - OystersFifth - Squid with stuffed rice. A little over-steam I findSixth - ScallopsLastly, Kombu Dashi soup baseHello Mdm, would you like some fishballs? Haha.. ok, we also picked up some items to be added into the soupWe didn't want big cake in case we can't finish, so I told Mel to buy slice cake. But she funnily bought 3 different slicesHappy Birthday, CassieMay your dream house be ready soon!
I've been seeing posts on Captain K lately and so I suggested this place for Charlene's birthday celebration.
It was very crowded even on a weekday, so reservations are recommendedHaha.. like most Korean restaurants, the stools here double up as bag storageIngredients for steamboatDifferent sauces for steamboatKimchi side dishSince there are 4 of us, we took the recommended 5 tiersPrawns on 1st tier2 types of shellfishCrustaceanScallops & OystersSeafood are very fresh & totally worth the price tag!Last tier, soup base. We top up $25 for Ginseng Chicken Soup which is highly recommendedAnd we took so much ingredients for steamboat 😅My maid for the day cos i keep asking to refill my drinkBecause I know we'll be full to the brim after dinner, I bought only a small cupcake from Awfully ChocolateHappy Birthday, Charlene!