Lunch with the family at Nanjing Impression for December Birthday celebrations.
Learning how to serve tea.
Brinjal is surprisingly good. Don't have the mushy feeling.
Braised pork glutinous rice is my all-time favorite!
Yang Chun mian, looks simple but nice.
Another all-time favorite has to be the sour-spicy fish.
Chosen this Mango Calamansi yoghurt cake from Baker's Brew for the celebration & it's nice.
Dalton, turns 7 on 04/12/22 & I'm turning 48 on 13/12/23
Daryl, turning 16 on 14/12/13
All the 3 December babies
Mum has a trolley full of food stuffs for us to bring home 😂
I went shopping for Christmas gift exchanges while they head home.
This sour fish is superb!
While I had been here for a couple of times already, it's their first time dining at Nanjing Impressions and they were very satisfied with the meal.
Then we went shopping & I tried on this hat but seriously, I don't think I can carry this type of hat 😂
My little friend was having fun trying on stuffs & she decided on the 'crown' .. oh, btw, this is the top & skirt I bought for her 4th Birthday
Dinner at 
First time here & we ordered quite a lot of dishes the staff have to remind us & cancel about 2 items off the list 😅
The restaurant also serves us a free bowl of 长寿面 for the 寿星婆 and the noodle comes with 💓-shaped egg
Bought a Ondeh Cake from 
Happy Birthday, Mum & Bro
