milkfrost's world

The brand new virtual world of Milkfrost - formally (milkfrost.multiply.com)

The reason why this blog is created is because Multiply.com is shutting down & all posts will be removed. Some posts here are back-dated from Aug 2004 - Aug 2012! I'm just doing a screen-shot & re-posting slowly cos it ain't easy to import every single photo. Therefore, only thumbnails are available for viewing, which also explains the white background & the little note at the end.

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Sunday, 30 June 2013

Lek Lim Nonya Confectionery

An impromptu trip to Lek Lim Nonya Cake Confectionery with Theresa on Saturday noon to buy some kuehs. 

Handmade Soon Kueh - This is so nice even left in fridge overnight, the taste is still good

Kueh Lapis Nonya

Kueh Kao Swee

Fried Carrot Cake

Steam Yam Cake. I wanted fried ones, but it was sold out already. Love the generous serving of yam bites!

The owner is nice to give us some samples of their homemade Pineapple Tarts & Almond Cookies

We then head to Blk 85 market to have a drink/ desert. I had Rice balls with Ginger Soup while Theresa had fresh Coconut before heading home. 

I was a little full yesterday evening, so I kept some kuehs in the fridge. Woke up this morning feeling super hungry, I reheat the Soon Kueh & Yam Cake for breakfast & it still taste like it's freshly made! Sis also says it's pretty good with generous servings of ingredients

And yes, while typing this entry, I was snacking the Kueh Lapis!

and what's the best way to enjoy Kueh Lapis? Peel it layer by layer and eat it slowly!

If you have not heard of Lek Lim Nonya Confectionery, they are located at 
Blk 84, Bedok North Street 4, 
#01-21, Singapore 460084
Telephone: 6449 0815

They will also be at the Singapore Food Festival Village from 12 Jul - 21 Jul 13

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