milkfrost's world

The brand new virtual world of Milkfrost - formally (milkfrost.multiply.com)

The reason why this blog is created is because Multiply.com is shutting down & all posts will be removed. Some posts here are back-dated from Aug 2004 - Aug 2012! I'm just doing a screen-shot & re-posting slowly cos it ain't easy to import every single photo. Therefore, only thumbnails are available for viewing, which also explains the white background & the little note at the end.

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Sunday, 15 October 2023

Nanglen | Douglas's Birthday

Joining sis's family for Douglas's birthday meal since I happened to be off today
Birthday guy suggested lunch at this newly opened Thai Restaurant, Nanglen at Tanjong Pagar.Retro looking restaurant that has the vibe of being in BKKMenu, but certain items might not be available. Do check with the staff before ordering.Mango Salad with Raw Prawns. Refreshing, not too spicy. Raw prawns were fresh & anchovies added the additional crunchiness!Thai-styled OystersInteresting way of eating. Here, u add on the sweet/spicy chilli dip, sweet sambal (both or either one) & shallots👍Moo Ping so good we had to order 1 more set (3ps/set) after the initial 3 sets!
Kailan w/ (very crispy) roasted pork. Fried Chicken WingsGrilled Pork CollarAnd the main dish we're all excited about was this Big Tom Yum MamaA layer of Mama Thai Noodles underneath the big pot of very fresh seafood
Coconut Ice Cream w/Corn Mango Sticky Rice.
Food was delish & cos we went on Sunday, there wasn't any crowd. Bur do make reservations before heading down! Oh. btw... ... food was prepared by Thai Chef, so you actually gets authentic Thai food!
Happy Birthday, Douglas

 

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