Sam's birthday meal with Joanna & since birthday girl gets to choose venue, Sam chooses CH叉R
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Chilli in the middle is so shiok I even asked if they sell it.
Birthday must eat 面线, so we ordered HK Styled Stir-fry Mian Xian
Double Roast - Choose between Roast Pork, Char Siew & Soy Chicken, so we choose Char Siew & Roast Pork
Signature Char Siew , so tender it almost melts-in-mouth!
Roast Pork, a good combination of fatty & lean meat with crackling skin
I wanted beancurd and we so we ordered this Beancurd with Prawn & Spinach Egg White. Tasted pretty bland to my own opinion.
Of cos, not forgetting 1/2 a Jasmine Roast Duck which is very tender & with crispy skin
Joanna bought a slice of cake cake from Chateraise for Sam
Happy Birthday, Sam
We still has some tummy space after the cake, we decided to order soup & a portion of Salt & Pepper Fish Skin.
Who drinks soup after cake? Hahaha.. Anyway, food was good and I mind re-visiting for the roast again
CH叉R
363 Jalan Besar, 208994
Tel: 6842 7759
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