The brand new virtual world of Milkfrost - formally (milkfrost.multiply.com)
The reason why this blog is created is because Multiply.com is shutting down & all posts will be removed. Some posts here are back-dated from Aug 2004 - Aug 2012! I'm just doing a screen-shot & re-posting slowly cos it ain't easy to import every single photo. Therefore, only thumbnails are available for viewing, which also explains the white background & the little note at the end.
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Sunday, 23 October 2011
Forlino, One Fullerton
Deal from Bigdeal.sg:
$39.80 nett Gourmet Weekend Brunch 3-Course Set Menu @ Forlino One Fullerton instead of $69!
Juice is payableBread before the meal5-dish starters - Blue crab tomato salad with champagne vinegar Crispy fried prawn & calamari3 years old finest parma ham with cantaloupe melonPan roasted goose liver with apricot saucePasta with cold, chilli & turnip topCos I bought a lot, I gave her one of the dust-capMain dish - She choose Seabass While I choose Wagyu beek cheek with red wine & auromatic potato mashComplimentary tea with the mealDessert is choice of chiaochiere Or Molten lava chocolate cake with banana gelato & rum sauce, so we took one of eachPretty good food & service, definitely worth the amount spent.
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