Haidilao | Hotpot w/Foodie Musketeers

Dinner date with Foodie Musketeers at HiDilao

Wahaha.. condiments & appetizersLooks like we're a little ambitiousFilled to the brim but still need dessert 😅

 

Barossa + The Queen & Mangosteen | Lunch w/Voodoos

Finally meeting up the Voodoos for lunch at Barossa.

Squid was good!After the starters were being served, we waited for close to 45 mins & main has yet to be served. After we checked with the staff, the food magically is being served in 5 mins, but it was only being served warm. Pork rib is tenderBut we were surprised that the pork chop doesn't comes with side dish as compared to picture below 👇.. When we enquire about the side dish, we were told that they run out of garnishing! 

Like seriously, can the staff even tell the difference between side dish & garnishing? The picture obviously shows there's side dish of potatoes on the plate for pork chop, but the staff says that's garnishing & they ran out of it?!

Then comes the Wagyu sharing plate for 3 which all of us feel it is barely enough for 2. The meal was kind of disappointing; staff not well verse of menu & not attentive.We head over to The Queen & Mangosteen for dessert after the disappointing lunchMissing Junjun was was down with C+ and guess what? We're supposed to be celebrating her birthday! Anyway, Happy Birthday Junjun & hope you get well soon!Waffle is a little disappointing cos texture is a bit too mushy in the middle.

 

Bizen | Lunch w/Twinnie

Impromptu lunch with twinnie at Bizen to utilize my staff voucher.

Mushroom soup & chawanmushi to start our mealChicken WingsAsari My teenage friend had pork katsu which is very good!Yuzu Chicken. I love the broccoli here cos it's drizzle with sesame dressing.Twinnie had Kara Shya Chicken with baked potato & onion ringsI hope we're not being too ambitious😊