Dinner with the foodie musketeers cos Wendy wants to pass us keuh lapis from Batam
Appetizer platter - black fungus, pork ribs, chicken & vegetarian meat
Xiao Long Bao. I prefer Ding Tai Feng's
Shanghai Fried Buns, pretty good
Braised Duck
Dumpling in spicy sauce
Fried glutinous rice, a but bland & too sticky for me liking
Hot & sour soup
Small eatery with decent food & pocket friendly price.
Thanks Wendy for the Kueh Lapis, rice cracker & Angeline for the homemade mooncake
Ding Tele 鼎特乐
949 Upper Serangoon Rd
Singapore 534713