Monday, 29 July 2013

Nyonya & Baba Peranakan

Went for a morning walk with Ivy at Labrador Park, which again, I'll blog about it separately. Since our walk ended at Vivo, we asked Whye Wan to join us for lunch. While he makes his way to Vivo, we decided to pick Nyona & Baba for lunch







Prawn cracker & Achar (preserved vegetables) were served once we're being seated. Sambal belacan is also being served, so we dip the crackers into it. Sambal belacan is smelly & spicy is nice, but definitely not the best I've had. 

Lime juice is refreshing


Bakwang Kepeting to start the lunch. Meatball made with minced pork & seafood simmered in broth with bamboo shoot is sweet & light 


Nyonya Ngo Hiang is a must-try. Minced meat & prawn with chestnut wrapped in crispy beancurd skin. It's specially nicer when dip in sweet sauce


Sambal Sotong is a little sweet and the squid is nicely done; not chewy


Ayam Buah Keluah (No picture cos the only pix I had was blur) - Juicy chicken with black nut sauce. Chicken is very tender & the sauce is sweet & spicy


Nyonya Chap Chye is simmered tol very soft. Nice


Otak-Otak on the other hand taste very normal


Kueh Pisang - the banana in it is sightly raw, so I ordered a Chendol. Just the right amount of gula meleka so it's not too sweet

Service here is quite prompt & friendly also. I'll be be back if I'm craving for Nyona Food

Nyonya & Baba Peranakan
1 Habourfront Walk, 
#01-54/56, Vivo City, Singapore 098585
Tel: +65 6376 9138 
Fax: +65 6376 9143

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