Saturday, 7 July 2018

Mui Kee Porridge & Prive | Saturday with CCSSian

Emily just came back from her job training in Australia and wanted to pass us some chocolates, so we arrange to meet for dinner.
We decided on Mui Kee Congee cos we didn't manage to try the last time. Full of mahjong tiles under the counter. Cool lehThe menuA little hungry, so we munch on the youtiao first & I have it dipped into my soy milkDifferent types of porridge but haha.. it looks all the same in pictures lah. The porridge is a little salty, so there is no need to add in soy sauceWe also ordered claypot frog leg & pork liver. Both pretty good, but I prefer the liverThanks Emily for all the chocolatesHead over to Prive for a drink & impromtu wefie while on escalatorAiya, got 2 extras in the picturePrive OrchardCrab Cake. Personally, I prefer the one at The PelicanFries, we all feel it's over cooked.Cheers for weekend =)It was great caching up & glad to know that David is recovering well from his tonsil removal.

Mui Kee Congee
1 Scotts Road, 
Shaw Centre #01-12, 
Singapore 228208
Tel: 6737 2422

Prive
501 Orchard Rd, 
Singapore 238880
Tel: 6776 0777

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