Monday, 15 July 2013

The Bark Cafe

After a stressful cycling session, we head over to The Bark Cafe for dinner. Food were served pretty fast and so we quickly dig in! 

German Pork Loin Ribs - tender, juicy & sweet. Corn is tasteless thou.

Seafood Aglio Olio - Pasta done al dente with generous servings of fresh ingredients, but not spicy

Ginger White Wine Mussels - nice

Smoked Duck Mini Burger - smoked duck is soft & tasty, not sure what is the dressing on the burger, but it blends pretty well with the duck. 

Very nice Fried Chicken Wings!

Garlic Spicy Prawns - again, not spicy for me, but tatse pretty good

Baked Escargot with Garlic Butter Cream - taste pretty good, but I still prefer the classic butter & garlic

Chicken Satay - Chicken is tender & the sauce has the fragrant of peanut

Chapel Beef Stew - Stew a little salty but the beef is very tender

The light above us keeps flickering, turning on & off. Quite irritating. Luckily it started turning off & on after we finished our main dishes.

Decided to order desserts for sharing

Tiramisu - which I didn't try

Blueberry Cheesecake - I didn't try as well

Double Chocolate Brownie - the only dessert which I eat. Brownie is quite sweet but it blends quite well with the Vanilla Ice Cream



Chatted for awhile & Group picture before we leave =)


The Bark Cafe
1000 Upp Changi Road North
Singapore 507707
Telephone: +65 6545 4118
E-mail: enquires@thebarkcafe.com


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